Health benefits
Hairtail: Protect liver, enhance immunity, delay aging
Eggs: Enhance immunity, protect eyes and improve eyesight
Sichuan pepper :Maintain healthy skin and mucous membranes, Maintain healthy skin and mucous membranes
Food ingredients
hairtail fish ( 1 pack ) | Eggs ( 2 ) |
Flour ( 3 spoons ) | Potato starch ( 3 spoons ) |
Oil (appropriate amount) | Pepper powder (appropriate amount ) |
Ginger ( Two pieces ) | Black pepper (appropriate amount) |
Zanthoxylum bungeanum ( 10 capsules ) | Salt ( appropriate amount ) |
How to make fried hairtail with crispy sesame seeds
1.Wash the hairtail and drain with absorbent paper.Pour in the peppercorns, shredded ginger, and black pepper in order.You can also add cooking wine.I don’t like it, so I don’t add it.It’s more fresh.Marinate for ten minutes.
2. During the marinating process, mix the batter, two eggs, and 3 tablespoons of flour And starch, peppercorns and salt are based on personal preference.Mix the batter evenly.
3.After marinating the fish, pick out the shredded ginger and Sichuan peppercorns.
4. Coat the batter, put it on the pan and fry it.
5. When both sides are golden, it will take about 5 minutes.It looks beautiful when taken out of the pot.
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