Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Spicy cabbage ( half a catty ) | Pork belly slices ( 300g ) |
Scallions ( Appropriate amount ) | Ginger ( Two slices ) |
Korean hot sauce ( appropriate amount ) | Cooking wine (appropriate amount) |
| Salt ( appropriate amount ) | Chicken essence ( appropriate amount ) |
Sugar ( appropriate amount ) | Pepper powder (appropriate amount) |
How to stir-fry spicy cabbage with pork belly
1. Heat the cold oil in the pan, add the sliced meat and stir-fry the oil!
2.Chop onion and ginger
3. Stir-fry the meat slices in oil and add onion and ginger
4.Put cooking wine and spicy cabbage
5.Put Sugar, Salt, Chicken Essence, Sichuan Pepper Powder Chili Sauce
6. Stir fry for five minutes and take it out! Sprinkle with sesame seeds! It smells so good! How many bowls of rice will be destroyed!
Tips
If you like it spicy, add more chili sauce!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
