
Ingredients
Eggs, clams ( 3 eggs ) | Oil, salt, chopped green onion ( ) |
How to make steamed clam eggs
-

1. Beat the eggs and add one and a half times the water, salt, and a little oil [add salt according to your own taste]

2.Skim off the floating residue

3. Boil the clams until they open and remove them

4.Place in a bowl with egg liquid

5. Steam for 10 minutes

6.After cooking, add some seafood soy sauce and chopped green onion [you can leave it out according to your own taste]
本文地址:https://food.baitai100.com/post/30603.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







