Health benefits
Dried mushrooms: reduce phlegm
Ingredients
Three yellow chickens ( 1 ) | Dried shiitake mushrooms ( several ) |
Line pepper ( 2 roots ) | Wolfberry ( A few grains ) |
Scallions, ginger powder ( a little ) | Sweet noodles, salt, light soy sauce, oil consumption, salt, cooking wine (appropriate amount) |
Star anise, dried Sichuan peppercorns, dried pepper ( a few ) | Cooking oil ( a little ) |
How to make braised chicken
1.Let’s post a picture of eating first!
2.Chop the three-yellow chicken into pieces and wash it with water several times
3.Dried mushrooms are soaked in water in advance
-
4.Cut into pieces
5.Chicken nuggets cold water Boil water in a pot
6. Remove and control the dry water
8.Pour in chicken nuggets and stir-fry
9.Push the stir-fried chicken pieces to the edge of the pot and add the green onions
10.Put Add sweet noodle sauce
11.Add light soy sauce and ginger powder
13.Add the water for soaking the mushrooms into the pot, add the dried Sichuan peppercorns and dried peppers, and boil over medium heat for ten minutes
14.Add oyster sauce and salt
15.I added the hard-boiled eggs and stewed them together
16.Add cooking wine
17.Continue to cook over medium-low heat for five or six minutes
18.When the soup in the pot is almost gone, add the chopped peppers
19.Sprinkle in the wolfberry, continue to stir and cook
20.Put it into the plate
7.Put cooking oil in the pot and add star anise
12.Add the shiitake mushroom pieces and continue to stir-fry
Tips
1.Chicken nuggets must be soaked and washed several times.2.When blanching, cold water should be put into the pot.3.Water must be added at one time.If you use the water for soaking mushrooms, If it’s not enough, you can add some more
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
