How to make pumpkin minced meat

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  1.Wash the pumpkin, peel it and cut it into pieces.

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  2. Cut the pumpkin into cubes and steam for 15 minutes.

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  3.Put the minced meat into a bowl, add salt, first-grade fresh soy sauce, ginger powder, and stir Evenly.

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  4. Take the steamed pumpkin out of the pot and grind it into pumpkin puree.

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  5.Put oil in the pot, put the minced meat into the pot and stir-fry One minute.

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  6.Put the pumpkin puree into the pot and stir-fry together with the minced meat for 1 minute, turn off The fire comes out of the pot.

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  7.Set up and complete.