How to make stir-fried pork belly

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  1.Wash the meat and cut it with a knife

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  2. Add cooking wine, dark soy sauce and red pepper and marinate for 30 minutes.Fishy

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  3. Heat oil in a pot and stir-fry chopped green onion and ginger until fragrant.Add the marinated meat with chopsticks Stir-fry in the pot and pour away the water from the marinated meat

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  4.Know how to stir-fry

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  5.You can add any green vegetables and stir-fry twice before serving