
Health benefits
Cucumber: low in protein
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Cucumber ( 1 root ) | Tomato ( 2 ) |
Egg ( 3 pieces ) | Garlic ( 2 cloves ) |
Oyster sauce ( 1 spoon ) | |
Salt ( a little ) | Cooking oil ( Appropriate amount ) |
Tomato How to make scrambled eggs with cucumber

1. Prepare the materials

2.Peel the tomatoes and cut into small pieces

3.Cut the cucumber into slices, mince the garlic, beat the eggs and set aside

4. Add an appropriate amount of cooking oil to the pot and heat it up, then add the egg liquid

5. Fry and shovel into small pieces

6. Serve out and set aside

7.Pour a little cooking oil into the original pot Heat up, add minced garlic and sauté until fragrant

8.Add tomatoes and stir-fry until juice comes out

9.Add oyster sauce

10.Add light soy sauce

11.Stir fry evenly

12.Add cucumber and fry until raw

13.Add eggs

14.Add salt to taste

15.Fry again and serve

16.Finished Picture

17.Figure 2
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