Health benefits
Crucian carp: harmonizes the stomach
Coriander: enhances immunity, antioxidant, anti-cancer and prevents cancer
Ingredients
Crucian carp ( five ) | Cilantro (appropriate amount) |
Water ( An appropriate amount ) | Salt ( A little ) |
Onion and ginger ( a little ) | |
Cooking wine ( a little ) |
How to make stewed crucian carp soup
1. Wash the crucian carp, cut the green onion and ginger into sections, chop some chopped green onion, and chop the coriander.
2.Put water in the pot.After the water boils, add crucian carp, ginger slices, green onions, and a little Cooking wine.
3. Stew over medium heat for ten minutes and then add a little salt.
4. After stewing for five minutes, add a little sesame oil, chopped green onion, and coriander, and simmer for a while Ready to cook after a few minutes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
