Sichuan style snacks

2024-06-23 13:26:53  Views 2 Comments 0

Health benefits

Water spinach: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Chaoshou ( 14 )
Water spinach ( 4 roots )
Salt ( Appropriate amount )
Vinegar ( Appropriate amount )
Sesame oil (appropriate amount)
Sugar ( one spoon )
Chili noodles ( one spoon )
Lao Ganma ( one Spoon )
Light soy sauce ( appropriate amount )
White sesame seeds (appropriate amount)
Onions ( One )
Garlic ( a )
Ginger ( Appropriate amount )

Sichuan flavored handmade Method

  • Illustration of how to make Sichuan-flavored rice noodles 1

    1.Prepare onions, ginger and garlic

  • Illustration of how to make Sichuan style hand-cooking 2

    2. Chop the onion, ginger and garlic and put them into a bowl

  • Illustration of how to make Sichuan style hand-cooking 3

    3.Add white sesame seeds, sesame oil, vinegar, sugar, salt, chili powder, pepper powder, pepper powder

  • Illustration of how to make Sichuan style hand-cooking 4

    4.Add appropriate amount of boiling water and stir

  • Illustrations of how to make Sichuan style hand-cooking 5

    5.Add water into the pot, bring to a boil, put in the rice noodles, and add an appropriate amount of green vegetables

  • Chuan Illustration of how to make Wei Chao Shou 6

    6.Cook until the noodles float, take it out and put it into a bowl

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