Dried glutinous rice vermicelli radish soup

2024-06-23 13:26:55  Views 1 Comments 0

Health benefits

White radish: reduce phlegm
Vermicelli: nourish blood, low in protein
Cooking wine: low in protein

Ingredients

White radish ( 1 block )
Haimi( 1 handful )
Vermicelli ( 1 handful )
Minced green onion and ginger slices ( Appropriate amount )
Edible oil ( Appropriate amount )
Light soy sauce ( 1 spoon )
Cooking wine ( 1 spoon )
White sugar ( 1 spoon )
Salt ( 1 spoon )
Sesame oil ( appropriate amount )
Water ( appropriate amount )

How to make radish soup with sea rice vermicelli

  • Illustration of how to make sea rice vermicelli radish soup 1

    1.Salty and delicious.

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    2. Wash and peel the white radish.

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    3.Cut into shreds.

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    4.A fan.

  • Illustration of how to make sea rice vermicelli radish soup 5

    5.Haimi.

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    6.Water.

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    7. Heat the oil in a pan and add the chopped green onion and ginger slices and saute until fragrant.

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    8. Add in sea rice and stir-fry until fragrant.

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    9. Add the white radish and stir-fry.

  • Illustration of how to make sea rice vermicelli radish soup 10

    10.Add light soy sauce.

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    11.Add cooking wine.

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    12.Add sugar and salt and stir well.

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    13.Add water.

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    14.Insert fans.

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    15.Add the lid and bring to a boil.

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    16. Cook until the radish is broken, turn off the heat, and pour in sesame oil.

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    17. Stir evenly.

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    18.Pour out.

  • Illustration of how to make glutinous rice vermicelli radish soup 19

    19. Nutritious, delicious and healthy food.

Tips

1.You can also use green radish.
2.Add less salt, as dried shrimps are also salty.

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