Health benefits
Pumpkin: low in protein
Red pepper: appetizer, digestion
Sichuan peppercorn: maintain healthy skin and mucous membranes
Ingredients
Pumpkin ( 400 grams ) | Red pepper ( 1 ) |
Scallions ( one ) | Oil ( appropriate amount ) |
Zanthoxylum bungeanum ( One ) | Jiang Mo (appropriate amount) |
Garlic paste ( appropriate amount ) |
How to make double silk scallion oil
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1. Cut the pumpkin and red pepper into shreds and set aside for later use
2.Put the pumpkin in water, take it out, add salt, MSG and vinegar and mix well
3. Heat oil in a pot and sauté shredded onion, ginger, garlic and red pepper...
4. Stir it up Pour the ingredients evenly on top and garnish with chopped green onion.
Tips
Pumpkin is rich in vitamins, which can enhance the prevention of cardiovascular disease and delay aging.It can also replenish vital energy.Moisten the lungs and calm the fetus.*.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
