
Health benefits
Kelp: resolve phlegm
Doubanjiang: maintain healthy skin and mucous membranes
Ingredients
Kelp (appropriate amount ) | Light soy sauce ( Adequate amount ) |
Vinegar ( Appropriate amount ) | Oil ( Appropriate amount ) |
Salt ( Adequate amount ) | Dried chili pepper (appropriate amount) |
Garlic (appropriate amount) | Doubanjiang (appropriate amount ) |
How to make cold kelp shreds

1.Kelp Silk

2.Wash, cut into shreds, put in a pot and cook until cooked, remove and set aside.

3. Chop garlic into small cubes, dry chili segments, and make bean paste.Prepare

4. Heat the oil in a pan and pour in step 3.

5.Add salt, a little vinegar, and a little light soy sauce.

6. Pour the ingredients from step 5 into the container of kelp shreds and stir evenly.

7.The effect after beautification is not bad.
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