Health benefits
Lemon: Produce fluid and quench thirst
Soy sauce: Replenish blood, protect teeth, protect bones
Ingredients
Chicken feet ( 1 catty ) | Lemon ( 1 ) |
Chili pepper Sauce ( 2 spoons ) | Onion ( small half ) |
Garlic ( 3 cloves ) | Cilantro ( 8 roots ) |
Cucumber ( 1 ) | Onion leaves ( 6 roots ) |
Oil ( Appropriate amount ) | Soy sauce ( Appropriate amount ) |
Vinegar ( Two spoons ) | Sesame oil (a small amount) |
Balamic vinegar ( Two spoons ) |
How to make spicy chicken feet with lemon, garlic, and garlic
1.Prepare 1 pound of chicken feet, wash them, boil them in water for 8 minutes, remove and rinse them with cold water for 30 seconds, then let them cool
2.Wash the prepared garlic, coriander, lemon, onion, cucumber and green onion leaves
3. Mince garlic, coriander, green onion leaves, shred onions and cucumbers, slice lemons and set aside
4.Prepare chili sauce
5.Put the cool chicken feet into a bowl and add the prepared garlic, coriander, green onion leaves, onions, cucumber, and lemon.Add oil, sesame oil, soy sauce, aged vinegar, balsamic vinegar, and chili sauce.
6.Stir evenly
7.Cover with plastic wrap and place in the refrigerator for 2 hours
8. Take it out and eat it
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