Ingredients
Broccoli ( 1 piece ) | Garlic ( 2 cloves ) |
Oyster sauce ( Adequate amount ) | White pepper ( Adequate amount ) |
Very delicious ( a little ) | Thirteen incense ( a little ) |
How to make homemade garlic broccoli
1.Remove the bottom roots of broccoli, break into small sections, and wash;
2. Mince the garlic and set aside;
3.Prepare a cooking pot and blanch the broccoli until it is raw;
4.Put the minced garlic in a bowl, add white pepper, thirteen spices, oyster sauce, taste very fresh, add a little water to make the sauce and set aside (no need to add salt);
5. Prepare a wok, add a little oil, when the oil is hot, add broccoli and stir-fry ;
6. Pour in the sauce and continue to stir-fry until the sauce is reduced over high heat.;
7. Take out the pot.
Tips
Because the broccoli has already been blanched, stir-fry it over high heat for a few times, otherwise it will be over-fried and affect the taste;
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
