Health benefits
Cucumber: low in protein
Bean curd: enrich blood, protect teeth, protect bones
Ingredients
Mature vinegar ( 2 tablespoons ) | |
Light soy sauce ( 2 tablespoons ) | Cooking oil ( appropriate amount ) |
Sugar ( Half tablespoon ) | |
Salt ( Adequate amount ) | Red dried pepper ( 3-4 pieces ) |
Yuba ( 100 grams ) | Peanuts ( A handful ) |
Cooked sesame seeds (appropriate amount) |
How to mix cucumber with yuba and peanuts
1.Prepare the required ingredients
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2.Pour oil into the pot, add peanuts, fry over low heat until peanuts crackle, take out and let cool
3. Soak the yuba and cut into diagonal sections, blanch it in boiling water for about one minute, drain it into cold water and squeeze out the water
4.Wash the cucumber, smash it with a knife and cut into sections
5.Cut the red pepper into small pieces and mince the garlic into minced garlic for later use
6.Put cucumber, yuba and peanuts into the container
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7.Add light soy sauce, aged vinegar, sugar and salt and mix well
8.Put red pepper and minced garlic on top
9.Heat the oil used to fry the peanuts in the pot again, pour it on the red pepper and minced garlic to squeeze out the fragrance
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10.Add cooked sesame seeds
11.Mix well
12.Finished Picture
Tips
You can add seasonings according to your own taste.If you don’t like spicy food, just omit the red pepper
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