Health benefits
Pork belly: nourish yin
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, Protect bones
Ingredients
Prawns ( eight ) | Caviar (equal weight to shrimp) |
Pork belly ( One hundred grams ) | Egg ( One ) |
Starch ( appropriate amount ) | Salt ( appropriate amount ) |
Pepper ( a pinch ) | Ginger powder ( a pinch ) |
Onion and ginger water ( appropriate amount ) | Light soy sauce Smoking cooking wine ( appropriate amount ) |
How to make Caviar and Shrimp Balls
1. prawn , meat, wash, grill the shrimps, pick the shrimp threads, cut off the tails and keep them
2. Caviar Marinate it with cooking wine and ginger powder to remove the smell
3.Chop shrimp and meat
4.The meat must be minced, and the shrimps can be chopped as desired.If you like the graininess, you can chop it slightly
5.Add the roe and crush it
6.Add seasonings and stir
7.Add Eggs
8.Add sesame oil and stir
9. Heat the oil pan 80%, add the meatballs, and insert the tail before adding them
10.After the surface is slightly yellow, take it out and fry again on high fire
Tips
Use a spoon to dip the dough balls in to treat various obsessive-compulsive disorders
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