#热菜# Steamed egg rolls with minced meat

2024-06-23 14:39:11  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: enrich blood, protect teeth, protect bones

Ingredients

Meat ( 100g )
Eggs ( 2 )
chopped green onion (appropriate amount)
corn starch (a little )
Light soy sauce ( Moderate amount )
Salt ( a little )
Sugar ( a little )
Pepper ( A little )
Cooking oil ( Appropriate amount )

# Steamed Vegetables# Minced Meat and Steamed Eggs How to make rolls

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    1. Let’s take a picture of the finished product first

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    2.Wash 100 grams of pork first Clean and chop into minced meat

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    3.Add light soy sauce to the minced meat , salt, sugar, pepper and starch and mix well

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    4.Join chopped green onion, continue to mix well,

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    5.Crack the eggs into the bowl and add Stir in a pinch of salt.

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    6. Heat the oil in the pot, add the eggs, and spread Egg pancakes

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    7. Spread the prepared lean meat evenly on Leave an edge on the egg skin

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    8.Then roll up p>

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    9. Place on the steamer, bring to a boil over high heat, then turn to medium heat to steam 15 minutes.

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    10.Use a knife to cut into equal-width sections

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    11.The delicious minced meat steamed egg rolls are ready

Tips

Missed meat You can also add carrots, corn, green beans, etc.to make it more nutritious.

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