Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Eggs ( Two ) | Green shrimp ( two ) |
Salt ( a little ) | Sesame oil ( a little ) |
Very fresh soy sauce ( one spoonful ) | Pepper (appropriate amount) |
How to make steamed eggs with shrimps
1.Prepare eggs and prawns
2.Peel the eggs, add salt and pepper, and stir evenly with chopsticks
3.Add an appropriate amount of warm water and stir while adding water
4. Sieve and let the egg liquid More delicate
5.Cover with plastic wrap, make multiple small holes with toothpicks, and place in the steamer Steam for seven minutes until the egg custard is set
6.Use a toothpick to pick out the shrimp.thread, cook in hot water until the shrimp changes color, remove the shrimp heads, peel and leave the tails
7.Take out the custard, uncover the plastic wrap, add the peeled shrimps, steam for another three minutes, and cover with plastic wrap
8.Take it out when the time is up, add fresh soy sauce and sesame oil, garnish with coriander, and a delicious shrimp custard is ready
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Tips
1.Add pepper to the egg liquid to remove the fishy smell, and add a little salt to give the base taste
2.Sieve it Make the egg liquid more delicate and remove excess bubbles
3.Add the amount of water according to personal preference
4.Add soy sauce or balsamic vinegar to the steamed egg custard according to personal taste
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