
Health benefits
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Eggs: enhance immunity, protect eyes and improve eyesight
Ham: maintain healthy skin and mucous membranes
Ingredients
Green peppers ( 3 ) | Eggs ( 2 ) |
Ham ( 1 root ) | Oil ( appropriate amount ) |
Salt ( 1 teaspoon ) | Light soy sauce ( appropriate amount ) |
How to make fried eggs with green pepper, ham and ham

1. Prepare chili, ham, eggs and set aside.

2. Remove the stems and seeds from the green peppers and clean them.

3. Place the cleaned peppers on the cutting board and chop them finely.

4. Cut the ham into cubes, add a little salt to the eggs in a bowl, and stir evenly.

5. Heat an appropriate amount of oil in the pot, add the egg liquid and fry until it solidifies, then scratch Cut into small pieces and set aside.

6. Add green pepper and ham and stir-fry.

7.Add salt, stir-fry with light soy sauce until the green pepper is broken.

8.Add the eggs, stir-fry, and serve
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