Health benefits
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Chicken tripe ( 100g ) | Coriander ( A little ) |
Carrot ( 10g ) | Purple onion ( 10g ) |
Sesame oil ( a little ) | Chili oil ( a little ) |
Salt ( appropriate amount ) | MSG ( a little ) |
Oyster sauce ( a little ) |
How to make cold chicken tripe
1. Wash the chicken belly inside and out, shred the onion, slice the carrot and mince the coriander.
2. Add water to the pot and bring to a boil, add carrot slices, blanch and remove.
3. Add chicken belly and blanch for 3 minutes.
4. Put the ingredients and seasonings into a bowl and stir evenly.
5.Plate and serve.
Tips
1.The chicken tripe must be turned over and washed on both sides.Do not use cold water after blanching, otherwise it will become hard.
2.The amount of chili oil is added according to personal taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
