Health effects
Razor clams: remove troubles
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Razor clam ( 300g ) | Green and red wine ( 20g ) |
Ginger ( 5-6 pieces ) | Salt ( appropriate amount ) |
How to steam razor clams with green and red wine
1.Clean the razor clams with a small Brush the casing clean.
2. At the link on the back of the razor clam, use a knife to cut it slightly.
3. Cut the ginger into shreds.
4.Put the razor clams into a small bowl.
5. Stuff the ginger shreds into the gaps of the razor clams.
6.Sprinkle appropriate amount of salt.
7. Pour the green and red wine.
8. Bring the steamer to a boil, put it in the pot and steam for 6-8 minutes.
9.Picture of the finished product.
Tips
If you don’t have green and red wine, you can use equivalent cooking wine instead.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
