
Health benefits
Carrots: Strengthen the spleen
Fungus: Replenish qi
Eggs: Enhance immunity, protect eyes and improve eyesight
Ingredients
Carrot ( Half ) | Cucumber ( Half ) |
| Agaric ( Three petals (not very big) ) | Egg ( One ) |
Tomato ( One ) | Oil ( appropriate amount ) |
Salt (appropriate amount) | Light soy sauce ( appropriate amount ) |
How to make scrambled eggs with carrots, cucumbers, fungus and fungus

1. Dice the carrots and cucumbers, cut the fungus into small slices, cut the tomatoes, and set aside the eggs

2.Add tomatoes to eggs, stir-fry and set aside

3. Stir-fry carrots, cucumbers and fungus

4.Finally, pour down the fried tomatoes and eggs, add salt and light soy sauce, and stir-fry until cooked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







