Steamed abalone with garlic vermicelli

2024-06-23 16:00:08  Views 2 Comments 0

Health benefits

Abalone: ​​Nourishing yin
Vermicelli: nourishing blood, low protein
Enoki mushroom: low protein

Ingredients

Abalone ( 5 )
Fans ( 50g )
Enoki mushrooms ( 50g )
Garlic ( 2 pcs )
Chopped pepper ( Several )
Onion and ginger (appropriate amount)

How to steam abalone with garlic vermicelli

  • Illustration of how to make steamed abalone with garlic vermicelli 1

    1. Cut the abalone into thin slices.

  • Illustration of how to make steamed abalone with garlic vermicelli 2

    2.Clean the enoki mushrooms and spread them on the bottom of the plate.Place abalone slices and a little green onion and ginger on top.

  • Illustration of steamed abalone with garlic vermicelli 3

    3.Build good fans.

  • Illustration of how to make steamed abalone with garlic vermicelli 4

    4. Cut the garlic into minced garlic and add a little minced pepper and pepper ,soy sauce.

  • Illustration of steamed abalone with garlic vermicelli 5

    5. Place the soaked vermicelli on the abalone and pour the prepared sauce juice and steam over high heat for ten minutes.

  • Illustration of steamed abalone with garlic vermicelli 6

    6.The delicious steamed abalone with garlic vermicelli is ready.

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