
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Vegetables ( appropriate amount ) | Eggs ( 1 piece ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) | Onions (appropriate amount) |
How to make scrambled eggs with vegetables

1.Prepare washed vegetables, eggs, and green onions

2. Cut the vegetables into diagonal slices, beat the eggs, and cut the green onions into diagonal slices

3.Heat the oil in the pot and pour in the egg liquid

4. Fry well Then put it into a small bowl and set aside

5. Add green onions to the pot and saute until fragrant

6.Add the vegetables and stir-fry

7. Add eggs after the vegetables are cooked, and mash them into small pieces with a shovel

8.Add appropriate amount of salt and stir-fry evenly

9.Remove from the pan and plate
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