
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Tenderloin ( 250g ) | Eggs ( a ) |
flour ( appropriate amount ) | Cornstarch ( appropriate amount ) |
Oil ( small half pot ) | Salt (appropriate amount) |
Haitian Gold Label light soy sauce ( a little ) | Ginger powder ( appropriate amount ) |
Yellow wine ( a little ) |
How to make short crispy pork

1. Wash the meat and cut it into even sections, marinate it with salt, ginger powder, rice wine, green onions and light soy sauce for ten Five minutes

2.Add appropriate amount of cornstarch and flour

3.Add an egg

4.Mix the flour and egg mixture evenly

5.Half of the pot Heat the oil in the pot, add the meat and fry

6. Fry on one side and continue frying on the other side.

7. Fry both sides until golden and serve

8.Use kitchen paper to absorb excess oil

9.Plate and garnish with coriander and tomato sauce

10.Take a picture of the finished product, and a plate of delicious crispy pork is completed
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