Health benefits
Pork: Nourishes yin
Green peppers: Enhance immunity, antioxidant, anti-cancer and prevent cancer
Green onions: Detoxify
Ingredients
Pork (appropriate amount) | Vegetarian chicken ( One ) |
| Green peppers ( 2 ) | Garlic ( Appropriate amount ) |
Green onions ( Appropriate amount ) | Ginger (appropriate amount) |
Light soy sauce (appropriate amount) | Oyster sauce ( appropriate amount ) |
Starch ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Chicken Essence ( Adequate amount ) |
How to make vegetarian chicken stir-fry
1.Wash the vegetarian chicken and slice it into slices
2.Pork Wash and slice into pieces, then marinate with light soy sauce, oyster sauce, a little starch and shredded ginger
3. Cut the peppers diagonally, mince the garlic, and cut the green onions into thin slices
4.Pour in appropriate amount of oil, Fry the meat slices until they change color and serve on a plate
5. Pour in the oil and heat it, add the vegetarian Fry the chicken on both sides
6.Use the remaining oil to stir-fry the chili, garlic and green onion slices Add in and stir-fry until fragrant
7.Add the meat slices and vegetarian chicken, add salt and chicken essence
8.Add light soy sauce and continue to stir-fry for one minute, then serve on a plate
9.Finished product picture
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