Health benefits
Cucumber: clear away heat
Pleurotus eryngii: low protein
Sichuan peppercorns: dehumidify
Ingredients
Cucumber ( 2 roots ) | Pleurotus eryngii ( 1 ) |
Radishes ( 2 pcs ) | Green pepper ( 3 pcs span> ) |
Vegetarian meat filling/meat filling ( 2 spoons ) | Huaxin Radish Flower (homemade) ( 1 piece ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) |
MSG ( a little ) | Panthoxylum bungeanum ( appropriate amount ) |
How to celebrate the New Year
1.Cut the cucumber into sections of approximately 5 cm.
2. Dig the cucumber segment about 2 cm wide and 1 cm deep from the edge.circular groove, and repeat the above process on the other edge of the cucumber segment.
3. 2 cm away from the annular groove, dig a quarter of the side area of the cucumber segment Hole and hollow out.
4. 2 cm away from the annular groove and 2 cm from the edge of the hole, cut the remaining part of the cucumber segment Peel off the skin.
5.Peel off a large area of the cucumber skin.
6.Use a knife to carve out the shape of a bamboo leaf.
7. Cut the mushrooms into dices of about 1 cm, and cut the pepper into sections of about 0.5 cm.
8.Put the peppercorns into the hot pot and stir-fry.
9.Put an appropriate amount of oil into the pot and wait until the oil is hot to remove the peppercorns.
10.Add vegetarian meat filling/meat filling, stir-fry for a while, then add king oyster mushrooms Stir-fry the diced and peppercorn segments for a few times, and add an appropriate amount of salt and a little MSG.
11. Remove the filling and let cool slightly.
12.Put the stuffing into the holes dug in the cucumber segments.
13. Prepare the prepared radish flowers (homemade).
14. Just put it on the plate.
Tips
(1) In this dish, vegetarian meat fillings are placed.If you like meat, you can add meat fillings.(2) When engraving, please pay attention to safety!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
