Health benefits
Bacon: Protect the nervous system
Sichuan peppercorns: Dehumidify
Ingredients
Small celery ( four ) | Bacon ( Half root ) |
Salt ( 5 grams ) | Oil ( appropriate amount ) |
Carrot ( Half Root ) | Green onions ( 1 small section ) |
Dried chili pepper segments ( 4 segments ) | Zanthoxylum bungeanum ( 10 ) |
cooking wine ( a few drops ) |
How to stir-fry bacon with celery
1. Prepare ingredients, rinse and set aside.
2. Cut the celery into small pieces.
3. Cut the bacon and green onion into diagonal slices, and cut the carrot into ivory slices.
4. Put oil in a pot, heat the oil to 50%, add onions, Sichuan peppercorns, and dried chili peppers and sauté fragrant.
5. Add the sausage and stir-fry.
6. Add carrot slices and stir-fry.
7. Add a few drops of cooking wine.
8. Add the celery and continue to stir-fry.
9.Add salt and continue to stir-fry.
10. The celery segments are cooked right out of the pan.
11.A combination of meat and vegetables, a nutritious dish.
Tips
Serve the celery pieces raw.If you like the vegetables softer, stir-fry them for a while.
本文地址：https://food.baitai100.com/post/35056.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
