
Health benefits
Cooking wine: low protein
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Chicken breast ( 280g ) | Bread crumbs ( appropriate amount ) |
Corn Starch ( 30g ) | Cooking wine ( 1 tablespoon ) |
Chili powder ( appropriate amount ) | Salt and pepper (appropriate amount) |
Salt ( Adequate amount ) | Eggs ( 1 piece ) |
Edible oil ( appropriate amount ) |
How to make spicy fried chicken steak

1. Prepare the required ingredients and ingredients.

2. Wash the chicken breast and remove the fascia, cut it into thin slices with a blade, I It was a piece of chicken breast sliced into three pieces.

3. Use the back of a knife or a meat mallet to pound the chicken breast loosely, which is more conducive to the flavor.Son.

4. Then put it into the container, add cooking wine, salt, chili powder, and corn Starch, and beat an egg into it.

5. Put on disposable gloves and mix well, put it in the refrigerator and marinate It can take more than two hours, or longer.

6. Take out the marinated chicken breast and put it in the bread crumbs evenly on both sides Stick with bread crumbs.

7. Pour an appropriate amount of cooking oil into the pot and heat it until it is 80% hot, then gently put it in Chicken cutlets are fried over medium heat.

8. After the chicken fillet is set, turn it over and fry both sides until golden and crispy.Take it out.To control oil, use kitchen paper to absorb excess oil on the surface.

9.Use a knife to cut the chicken steak into strips and put it on a plate, sprinkle with appropriate amount of Chili powder and salt and pepper are ready to eat.

10. A golden, crispy, spicy fried chicken steak is ready.If you like to eat it, make it at home.It is much healthier than buying it from outside.
Tips
If you can't eat spicy food, you can omit the chili powder.When frying the chicken steak, pay attention to the heat so as not to burn it.
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