Health benefits
Pork ribs: nourish the kidneys
Potatoes: detoxify
Cooking wine: low protein
Ingredients
Pork ribs (Moderate amount) | Green peppers ( 2 pcs ) |
Potatoes ( one ) | Aniseed ( 1 ) |
Red pepper ( appropriate amount ) | |
Soy sauce ( 2 spoons ) | Cooking wine ( A little ) |
Light soy sauce ( Appropriate amount ) | Onion and ginger ( appropriate amount ) |
Rock sugar ( 5 capsules ) |
Recipe of Braised Pork Ribs and Stewed Potatoes
1.Place the ribs in cold water and blanch them
2.Cut potatoes into cubes
3. Cut the green pepper into sections and shred the green onion and ginger.
4. Blanch the spareribs and serve out
5. Add oil to the pot and stir-fry the rock sugar
6. Stir-fried pork ribs
7.Pot Pour water into medium, add chili, onion and ginger, cooking wine, salt, soy sauce, light soy sauce
8. Open the pot and add potatoes
9.High heat to reduce the juice and remove from the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
