
Health benefits
Potatoes: detoxification
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Potato ( 1 (about 200 grams) ) | |
Eggs ( 1 ) | Bread crumbs ( appropriate amountspan> ) |
Mozzarella cheese ( appropriate amount ) | Salt ( a little ) |
Black pepper ( a little ) |
How to make golden cheese shrimp balls (oven version)

1. Wash the purchased prawns in water.

2.Use a toothpick to pick out the shrimp threads.

3. Leave a section at the tail of the shrimp and cut it off.

4.Remove the shrimp heads and skin.

5. Process all the shrimps.

6. Peel and slice the potatoes into thin slices, put them on a plate and steam them in a pot Ripe.

7.Put the steamed potato slices into a bowl and use a spoon Press into puree.(You can also put it in a plastic bag and use a rolling pin to crush it into pieces)

8.Put the shrimp Chop the meat into puree with a knife.

9. Then put the shrimp paste into the mashed potato bowl.

10.Add a little salt and black pepper.

11. Grasp it evenly with your hands.(Wear disposable gloves)

12.Then mix the potatoes Divide the shrimp paste into 10 equal parts and roll into small balls.

13. Do everything and put it on the plate.

14.Take a portion of potato and shrimp mashed, flatten it and put it in the middle A little mozzarella cheese.

15. Then close it, leaving some space.

16. Insert the shrimp tail into the potato and shrimp mashed ball and put it away Side, pinch tightly.

17. All 10 potato and shrimp balls are ready.

18. Prepare eggs and bread crumbs.

19. Beat the eggs and coat the prepared shrimp balls with egg liquid.

20. Coat it with a layer of bread crumbs.

21. Prepare everything and place it on a non-stick baking pan.

22. Preheat the oven at 190 for 5 minutes, place the baking sheet on the middle layer, 190 °Bake for about 20 minutes.Just wait until the surface of the shrimp balls is colored.

23.A delicious golden cheese shrimp ball is on the table!

24.Here comes a close-up!
Tips
Shrimp balls can also be fried in hot oil.It depends on what you like.
I think the oven version is healthier with less oil.
The grilled shrimp balls are best eaten while hot.They have cheese inside and can be shredded.It also goes well with salad dressing or tomato salsa.
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