
Health benefits
Cod: protect liver, enhance immunity, delay aging
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Cod ( 1 block ) | Oreo olive oil ( 1 spoon ) |
Salt ( 1 spoon ) | Cooking wine ( 1 spoon ) |
Pepper ( 1 spoon ) |
How to make pan-fried cod

1.Prepare the ingredients

2.Cod with cooking wine, salt and pepper

3.Marine with lemon juice

4.Put Oleo native olive oil into the pot

5.Put in the marinated cod and pan-fry both sides until cooked
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6.Plating
Tips
Frying cod in olive oil over low heat is particularly delicious and healthy.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







