Fried Crispy Fish with Chili Pepper

2024-06-23 17:54:29  Views 2 Comments 0

Health benefits

Green onions: detoxification
Coriander: clearing up rash
Peanut oil: delaying aging, antioxidant, anti-cancer and preventing cancer

Ingredients

Crispy dried fish ( 1 plate )
Screw pepper ( 1 handful )
Green onions (a little)
Ginger ( A little )
Cilantro ( 3 pcs span> )
Peanut oil ( appropriate amount )
Light soy sauce ( 1 tablespoon )
Aged vinegar ( 1 spoon )
White sugar ( 1 spoon )

How to make fried crispy fish with pepper

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    1. Chili fried crispy fish burrito, super delicious!

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    2. Wash and chop onions, ginger, peppers and coriander.

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    3. Crispy small dried fish, broken into small pieces.

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    4. After the pot is hot, add a tablespoon of peanut oil and sauté the onions and ginger until fragrant.

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    5.Add in the chopped peppers.

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    6. Pour in 1 tablespoon of light soy sauce and a little vinegar and cook the peppers.

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    7.Put in some more sugar.

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    8. Stir-fry until flavourful.

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    9.Finally add the small crispy fish.

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    10.Sprinkle with coriander.

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    11. Stir well and serve.

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    12.The fragrant fried crispy fish with chili pepper is completed.

Tips

1.After the peppers are cooked with sweet and sour, they lose their spiciness, become sweet and sour, slightly spicy, and have a soft taste that will not irritate the stomach.
2.The light soy sauce is very salty, and the fried crispy fish also has salt, so there is no need to add salt.
3.You can also add some fried peanuts before serving, which will make it more fragrant.

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