Health benefits
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Scallops ( Thirteen ) | Garlic Rong( half head ) |
Jiang Rong( Appropriate amount ) | Chopped green onion ( Appropriate amount ) |
Chopped coriander (appropriate amount) | Oyster sauce ( One tablespoon ) |
Sesame oil ( appropriate amount ) |
How to make garlic scallops
1. Wash scallops Clean and arrange (I trimmed the sides of the scallops to put them all together)
2.Preparation of ingredients
3.Use a small bowl to combine ginger, minced garlic, chopped green onion, chopped coriander, and oyster sauce , sesame oil and stir together evenly
4.Pour garlic sauce on each scallop p>
5. Steam in the pot, boil the water for eight minutes, and sprinkle with chopped green onion
Tips
Oyster sauce is salty so this No need to add salt to the dish
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
