How to make double pepper crispy potatoes

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  1.Peel and wash potatoes

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  2.Wash the green and red peppers and set aside

• 3.Potato cutting hob
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  4.Add water and salt into the pot and cook the potatoes until they are eight to nine times cooked

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  5. Lift the pot Rinse with clean water and drain the water

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  6.Put oil in the pot until the oil is cooked and add the potatoes.Fry until it becomes crispy rice

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  7. Turn off the heat and add the prepared accessories and mix well until the flavor is absorbed Put Huhua in the pot