How to make homemade tofu with minced meat

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  1. Cut the tofu into small pieces and set aside.

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  2. When the oil pan is hot, fry the tofu cubes first (because the tofu and tofu are fried in it to prevent minced)

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  3. Fry and remove.

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  4.Use the remaining oil from fried tofu to stir-fry the discolored sections of minced meat and add a little soy sauce.

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  5. Add the fried tofu cubes, add a little water and simmer for a minute so that the tofu has a salty taste.Pour starch in water to thicken the gravy and serve.