Candied sweet potatoes

2024-06-23 23:59:52  Views 2 Comments 0

Ingredients

Sweet potato ( 500 grams )
White sugar ( 200 grams )
Edible oil ( Appropriate amount )

How to make shredded sweet potatoes

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    1. Peel and wash the sweet potatoes and wrap them in kitchen paper dry moisture.

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    2. Cut into pieces and set aside.

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    3. Have a good amount of sugar and set aside.

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    4.Heat the pan and put in the oil.When the oil is 80% hot, add the sweet potatoes.

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    5. Fry until golden and crusty and take it out.

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    6. Leave oil in the pot, add sugar, and stir-fry over low heat.

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    7. Stir-fry until thick and the color is sauce color.

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    8. Add the fried sweet potatoes and stir-fry until the sweet potatoes are evenly coated with sugar juice..

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    9.Install the disk.

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    10. Finished product picture.

Tips

Hey, don’t make the color of the sugar juice too dark!

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