Health benefits
Crayfish: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Crayfish ( 5 pounds ) | Ginger, garlic, star anise, perilla, chili pepper, secret lobster sauce, Sichuan peppercorns (appropriate amount) |
Secret Spicy Crayfish Recipe
1.Peel the shells, remove the heads and devein the shrimps
2.Soak the peeled crayfish in white vinegar, then wash with water and drain the water
3. Heat about a pound of oil
4.After the oil is boiled, add the crayfish and drag the oil until golden and scoop it up
5.Put in appropriate amount of oil, ginger, garlic, star anise, pepper, secret sauce, and stir-fry perilla
6.Put in appropriate amount of water and simmer for a while
Tips
Crayfish must be washed with a brush and fried to maintain the freshness of the shrimp.Do not boil them in water.Just use the right amount of seasoning.Use a small amount of water to simmer for a while before the pot to absorb the flavor!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
