Ingredients
9-inch pizza base (available on Taobao) ( 1 piece ) | Gechi Italian Pizza Sauce ( 50g ) |
Lee Kum Kee Black Pepper Sauce ( Adequate amount ) | Shredded Panda Mozzarella Cheese ( 100g ) |
Green Pepper ( Half ) | Onion ( 1/5 ) |
Vegetable oil ( appropriate amount ) | Bai Laiwei sweet corn kernels (appropriate amount) |
How to make black pepper chicken and corn pizza
1.Thaw the pizza base, brush a layer of pizza sauce on the surface, and spread a layer of shredded cheese
3.Spread a layer of shredded cheese evenly on the surface
4.Put a layer of tin foil in the oven, brush with a layer of oil, and put the pizza in the oven at 190°C for 15-20 minutes (baked for 25 minutes this time, the cheese is a bit old)
5. Take it out and put it on a plate, a delicious dish is ready!
6.You can see, the cheese is just right after baking for 20 minutes
2.Put the chicken cubes on top (I used vegetable oil and black pepper juice and stir-fried it in a snow pan for a few times, you can also Place on a baking sheet and bake for 10 minutes), diced onions and green peppers mixed with black pepper sauce, and boiled sweet corn kernels
Tips
1 Cheese must be spread evenly2 If the time is too long, the cheese will age easily.25 minutes is a bit long, so 15-20 minutes is recommended
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