
Health benefits
Banana: clear away heat
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Eggs ( 3 ) | |
Four ( appropriate amount ) | Milk ( appropriate amount ) |
Yoghurt ( a little ) |
How to make banana egg pancakes

1.First prepare bananas, eggs, flour, milk, and yogurt

2.Peel the banana and cut into small pieces (easy to grind into puree)
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3.Crush the banana into puree

4.Put in Eggs

5.Add more flour

6.Finally add a little milk (to give the cake a light milky aroma) and stir evenly

7.Put it in the pan and fry until both sides are golden and take it out

8.Just sprinkle some yogurt at the end
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







