Ingredients
Chiffon cake ( one ) | Strawberries ( A few ) |
DIY strawberry cream cake recipe
1. Wash and drain the strawberries, cream (two cups bought at the cake shop), and bake the chiffon cake yourself
2. Pineapple jam (made by myself some time ago)
3.Cut the cake into two slices, place one slice on a plate, spread with pineapple jam, and top with sliced strawberries
-
4. Spread pineapple jam on the strawberry slices, and then spread the cream
5.Place another slice of cake on the cream
6. The whole cake Spread cream on the body and lay out strawberry slices on a flat surface
7.The bottom edge and flat edge of the cake , slightly decorated with cream.Paste strawberry slices on the side of the cake
8. The fresh strawberry cream cake is ready
Tips
Strawberry this is this The fruits in season are delicious and not expensive.
本文地址：https://food.baitai100.com/post/38150.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
