Princess Xiangxiang - How to make apple pie

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  1.Prepare the ingredients and peel the apple

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  2. Beat the eggs ➕Add flour ➕Add milk, 3⃣️?️1⃣️, fully Stir evenly and let them move freely, haha...don't be lazy at this time! Dice the apple and set aside!

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  3. Warm the pot and pour in diced apples, ➕appropriate amount of honey Stir it (note: the apples can be softened slightly to produce juice, the time should not be too long, 1 minute is enough!) ➕ Mix the sesame seeds, take out the pan and set aside for later use

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  4.Slowly heat the pot without adding any oil.Pour the free-flowing paste into the pot.Shake it with one hand until the juice covers the pot surface.Set aside.The corner is solidified, put the apple and sesame filling on one quarter of the cake, and fold it in half

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  5.Okay, let's play with folding again and make it into a fan shape

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  6. Folding completed! Flip and bake once, until golden brown, take it out of the pan and plate it!

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  7. Open one corner of the cake and roll it outward (note: prevent If the skin doesn't obey, let's use toothpicks to fix it.) Do you think it would be better to let the stuffing come out and let it breathe? In the end, you have the final say, haha...