Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Green peppers: enhances immunity, antioxidant, anti-cancer and prevents cancer
Ingredients
Beef ( a small bowl ) | Pipe noodles ( 1 person ) |
Green pepper ( 1 ) | Xiaohong pepper ( 1 piece ) |
minced garlic ( Appropriate amount ) | Olive oil ( Appropriate amount ) |
Salt ( appropriate amount ) | Butter (appropriate amount) |
Oyster Sauce ( Appropriate amount ) | Old Soy Sauce ( Appropriate amount span> ) |
Sugar ( appropriate amount ) | Cracked black pepper ( appropriate amount ) |
How to make black pepper beef pasta
1. Prepare the following materials.
2.Black pepper juice: one each of sugar, dark soy sauce, oyster sauce, and crushed black pepper Spoon.Cut the beef into small pieces and marinate in half of the black pepper sauce for a while.
3. After the water in the pot boils, add a spoonful of salt and start cooking the pipe noodles for 9 minutes.
4. Heat the pan, add olive oil and fry the marinated beef cubes on 4 sides.After frying, set aside.
5.Put butter, minced garlic, and remaining black pepper juice in a pan and stir-fry , pour in the previously fried beef cubes and stir-fry.Stir-fry and set aside.
6. Cut the green pepper into small pieces of about 1.5 cm and dice the red pepper.In a pan, add olive oil and sauté the green pepper cubes and red pepper dices.Add a little salt and continue stir-frying.
7. Add the cooked pipe noodles and black pepper beef cubes to control the moisture.Stir-fry together for a while.
8. Remove to plate.
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