How to make mashed potatoes and eggs

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  1.Prepare the main ingredients

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  2. Add water to the pot and put it in I boiled three eggs, leaving one for egg liquid

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  3. Cut the potatoes into thick slices Slices, put on the steamer, cover the lid, steam the potatoes, the eggs do not need to be cooked for too long

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  4.Take an egg and beat it into egg liquid

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  5. Boil the eggs until they are medium ripe , take out and peel the shells

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  6.Press the steamed potatoes into puree, and remove the tops.Mix all flavorings except cooking oil well

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  7.Take an appropriate amount of mashed potatoes to wrap the eggs , the technique is not limited, just wrap it

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  8.Wrap the mashed potato eggs in the egg liquid Roll in a circle

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  9.Wrap in bread crumbs



10.Make all the mashed potatoes and eggs like this

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  11. Add cooking oil to the hot pot, heat it until it is 80% hot, then change to medium to low heat

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  12.Add mashed potatoes and eggs, shake the pan gently, and fry until golden

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  13.Turn over and fry the other side, take it out when golden, and fry the rest one by one

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  14.Meimei’s delicious food