How to make simple apple pie

• 1. Take out the phyllo dough, defrost it, cut it into 22g pieces each, and press it with your hands into a round shape the size of the tart mold.Just like the tart shell, prepare each mold.
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  2. Peel the apple and cut it into cubes.Add water, sugar, and 5 drops of lemon juice to the water.Bring to a boil over high heat, sauté until dry and let cool

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  3.Put the cooled apples in Fill the tart crust with 8 points full

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  4.Take another piece of tart dough and roll it flat to cover the edges of the apples Pinch tightly

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  5.Use a knife to make three slits on the pie crust, find them deeper, and brush them Sprinkle the egg yolk liquid with sesame seeds

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  6. Preheat the oven to 190 degrees and bake on the middle shelf for 30 minutes

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  7. is out

• 8.Too delicious