Health benefits
Potatoes: activate blood circulation and remove blood stasis
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Potato ( 2 ) | Yuan onion ( Half ) |
White pepper ( Adequate amount ) | Salt ( Adequate amount ) |
Chicken essence ( appropriate amount ) | Starch ( 50g ) |
Eggs ( 1 ) |
How to make scallion mashed potato cake
1.Peel, wash and dice potatoes
2. Cut green onion into small cubes
3.Put the potatoes into a steamer and bring to a boil over high heat.Ten minutes
4. Take out the steamed potatoes and add appropriate amount of salt and white pepper Powder, chicken essence and starch, use a spoon to mash the potatoes into puree, and mix the seasonings evenly
5.Mixed mashed potatoes
6. Add green onions and eggs and stir well.
7. Pat the mashed potatoes into small cakes with your hands, add the preheated oil In the pan
8. Fry one side until golden brown, then flip and fry until the other side is golden brown.Just golden brown
9.Fried mashed potato cakes
Tips
I also use it to fry potato pancakes Fried over high heat
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