
Ingredients
Spiral Pasta ( 350G ) | Shredded beef ( 150G ) |
Asparagus ( 100G ) | Carrot ( 1 root ) |
Red bell pepper ( Half ) | Onions ( 1/4 ) |
How to make spiral pasta

1. Required materials, cut into shreds and slices.

2.Put water in the pot and bring to a boil

3. Pour in the pasta and cook over medium heat for 12-15 minutes (adding some salt can shorten the cooking time, and adding a few drops of oil can prevent the pasta from cooking.Adhesion)

4.Put oil in the pot and heat it

5.Add shredded beef and stir-fry until raw

6. Add light soy sauce and continue to stir-fry until it colors.

7.Add carrots and stir-fry until soft

8.Add all the vegetables and stir-fry
9.Saute the vegetables and add the pasta and stir-fry

10.Add appropriate amount of salt and oyster sauce, stir-fry and remove from the pan.

11.Finished product picture
12.One more
Tips
1.Add salt when cooking pasta, which can shorten the cooking time
2.Add a little oil when cooking pasta, you can Prevent surface adhesion
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