Health benefits
Onions: activate blood circulation and remove blood stasis
Eggs: enhance immunity, protect eyes and improve eyesight
Peanut oil: delay aging, antioxidant , anti-cancer and anti-cancer
Food ingredients
Onion ( Half ) | Eggs ( 2 ) |
Water ( Two bowls ) | Cooking wine ( 1 bottle cap ) |
Salt ( Appropriate amount ) | Peanut oil ( Appropriate amount ) |
Chopped green onion ( a little ) |
How to make onion soup
1. Wash the onions and cut into shreds.
2.Crack the eggs into a bowl, add cooking wine, peanut oil, and salt and mix well.
3. Boil water, pour in shredded onions and bring to a boil.
4. Pour in the egg liquid and continue to boil.
5.Turn off the heat, add appropriate amount of peanut oil and salt, add chopped green onion and stir.
6. Serve in a bowl.
Tips
♥When pouring the egg liquid, use chopsticks to stir it in the pot while pouring it, so that the eggs will not clump.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
