Health benefits
Bacon: protects the nervous system
Ingredients
Bacon ( ) | Pickled cabbage ( ) |
tempeh ( ) |
How to make kimchi bacon
2. Add half of the meat to the meat and oil in a dry pot over low heat.Stir-fry the pepper until white.Change to low heat and put the cabbage into the pot.If you like tempeh, you can add an appropriate amount
1.Meat sliced, peppers cut into strips, cabbage shredded
3.Bacon Don’t be too heavy.It’s best to put the kimchi in the jar for about three weeks.The flavor of the kimchi is not too strong.Bring some acidolytic oil
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
