Health benefits
Cabbage: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Ingredients
Chinese cabbage ( 1 ) | Salt ( half a bowl ) |
cool and boiled ( 2 Bowl ) | Onions ( 2 roots ) |
Grated ginger ( 2 spoons ) | Minced garlic ( 3 spoons ) |
| Korean chili powder ( 2 cups ) | Korean hot sauce ( 2 spoons ) |
fish sauce ( 150g ) | White sugar ( half a bowl ) |
Onion ( Half ) |
How to make Korean kimchi
1. Wash and slice the cabbage, sprinkle some more salt, put a heavy object on top and marinate for more than 4 hours, marinate until soft, pour out the water, and wash the cabbage
2.Add a little water to the minced ginger, garlic, and onion into a puree with a food processor, and mix with all seasonings Mix the ingredients to make a sauce
3.Put the cabbage into the sauce and stir evenly
4. Store in a sealed container, place in a dark corner at room temperature for one day, and store in the refrigerator the next day
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5.You can eat it after a week.If you don’t like onions, you can pick them out and throw them away
Tips
You can also add shredded carrots, leeks, etc.pickled
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